Cooking Hawaiian Style: How to Make Chicken Fajitas with Lions Mane by Tanya Kealoha Schafer
Tanya Kealoha Schafer was born and raised in Hawaiʻi. She is a 1985 Lahainaluna High School graduate and currently lives in Wailuku with her husband who is a Lahaina firefighter. Tanya is committed to helping Maui rebuild with the community’s voices and interests leading the effort. She serves as a board member of Pono Legal a pro bono organization for Native ‘ohana. Tanya shared that she recently bought the fajita bundle from Moku Roots at the Maui Hub and it contained lions mane mushrooms which she had never had before and now she loves it in her fajitas.
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